Fried rice in Thai

“Fried rice” in Thai is ข้าวผัดkâao-pàt.

ข้าวผัด kâao-pàt

fried rice noun

  • kâao falling
  • pàt low
  • Falling: start high and drop clearly, like a firm “No!”
  • Low: flat and lower than your normal voice, dropping a little at the end.

Classifier: จานjaan · plate; a plate of (food)

Parts: ข้าวkâao rice ผัดpàt to stir-fry

How to use it

Order it with the meat you want after it: ข้าวผัดหมูkâao-pàt mǔu (pork), ข้าวผัดกุ้งkâao-pàt gûng (shrimp) or the seaside favourite ข้าวผัดปูkâao-pàt bpuu (crab). It comes with cucumber slices, a wedge of lime and a little bowl of พริกน้ำปลาprík náam-bplaa, chillies in fish sauce, to spoon over it.

ข้าวผัดอเมริกันkâao-pàt à-mee-rí-gan, "American fried rice", is ketchup-fried rice with fried chicken, a hot dog and a fried egg.

Other spellings you'll see

There's no single official way to write Thai in English letters. We mark the tone of every syllable; online you'll also find:

  • khao pad
  • khao phat
  • kao pad
  • khao pat
  • kao pat
  • khaopad

More food and drink in Thai

All food and drink
  • ข้าวเหนียว kâao-nǐaw Sticky rice
  • ข้าวเหนียวมะม่วง kâao-nǐaw má-mûang Mango sticky rice
  • ส้มตำ sôm-dtam Papaya salad

    papaya salad, som tam

  • ก๋วยเตี๋ยว gǔay-dtǐaw Noodles

    noodle soup

  • ข้าวซอย kâao-sawy Khao soi

    khao soi (Chiang Mai's curry noodle soup)

  • ข้าวมันไก่ kâao-man-gài Chicken rice

    Hainanese chicken rice (khao man gai)

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Written by the Learn Thai For Free team
Audio: AI voices, quality-checked for tones