Fried egg in Thai

“Fried egg” in Thai is ไข่ดาวkài-daao.

ไข่ดาว kài-daao

fried egg noun

  • kài low
  • daao mid
  • Low: flat and lower than your normal voice, dropping a little at the end.
Parts: ไข่kài egg ดาวdaao star

How to use it

Literally a "star egg": fried in plenty of hot oil until the edges are brown and crispy, then slid onto a plate of rice, especially ผัดกะเพราpàt-gà-prao. Most stalls add one for about 10 baht: เพิ่มไข่ดาวpôem kài-daao.

Ask for ไข่ดาวไม่สุกkài-daao mâi sùk if you want the yolk runny, or ไข่ดาวสุกkài-daao sùk for well done.

Other spellings you'll see

There's no single official way to write Thai in English letters. We mark the tone of every syllable; online you'll also find:

  • kai dao
  • khai dao
  • khai daw
  • kai dow

More food and drink in Thai

All food and drink
  • ข้าว kâao Rice
  • ข้าวเหนียว kâao-nǐaw Sticky rice
  • ข้าวเหนียวมะม่วง kâao-nǐaw má-mûang Mango sticky rice
  • ส้มตำ sôm-dtam Papaya salad

    papaya salad, som tam

  • ก๋วยเตี๋ยว gǔay-dtǐaw Noodles

    noodle soup

  • ข้าวซอย kâao-sawy Khao soi

    khao soi (Chiang Mai's curry noodle soup)

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Written by the Learn Thai For Free team
Audio: AI voices, quality-checked for tones